From London to Dubai, discover breathtaking interior designs at Tattu. Enjoy a truly immersive experience where every detail tells a story at the top of the world's tallest hotel, Ciel Dubai Marina, at the entrance to Dubai Harbour. Inspired by the Black Dragon, our menus celebrate colourful small plates, dramatic dim sum, refined sushi and indulgent sharing dishes, alongside tasting menus designed for discovery. Rooted in the culinary traditions of the Far East, Executive Chef Evgenios Papadimitriou and Chef de Cuisine David Pang bring together bold flavours, refined technique and creative presentation. Inspired by the White Dragon, our bar brings a sense of theatre to every pour, with original cocktails and mocktails served in a striking setting with panoramic views across Dubai Marina and the Palm.